Charan hand Learn more about Charan hand
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Introduction to the characteristics of Ethiopian Charan Flavor, one of the High quality producing areas of Yega Snow Flavor
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Yega Xuefei washing introduction Charan from the Yega Sheffei producing area in Ethiopia, is a kind of Yega Xuefei. But unlike the Yejiaxuefei that you drank before, Charan is one of the most important high-quality producing areas in the producing area, and it is one of the fine products.
2020-04-07 Yega Snow quality Origin one Ethiopia Charan Flavor characteristics -
Essel Coffee Brand recommends Yega Xuefei Sun Charan Flavor introduction
For more information about coffee beans, please follow the front street of Coffee Workshop (Wechat official account cafe_style)-Yega Chuefei Sun Charan, brewing parameters sharing in the boutique coffee market, Ethiopia is the birthplace of Arabica coffee beans, people still maintain the tradition of collecting wild coffee beans. Coffee plantations over 1500 meters above sea level, passing by thousands of meters
2019-12-28 Essex Coffee Brand recommendation Yega Chevy Sun Charan Flavor characteristics -
Best Brazilian Coffee Essex Coffee Flavor Coffee taste Yega Chuefei Charan Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is the kingdom of coffee, here is coffee paradise, there are thousands of coffee varieties, countless varieties of coffee are named, and those who have a general understanding of coffee history all know that Ethiopia is not only the birthplace of coffee, but also the saint in the eyes of bean hunters.
2019-09-09 Ethiopia what coffee the best Yega Sheffield Charan okay? professional. -
One of the high quality producing areas of Charanyega snow caffeine in Ethiopia is 2100 above sea level.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Charan Charan from the Yega Sheffei producing area in Ethiopia, is a kind of Yega Sheffei. But unlike the Yejia Xuefei that you drank before, Charan is one of the most important high-quality producing areas in the producing area, and it is one of the fine products. Its planting height is above sea level.
2019-06-25 Ethiopia Charan Yega Snow quality Origin one altitude 210 -
How about Essel's coffee? Yega Chuefei washed Charam with bright acidity and elegant floral and fruity flavor.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Yega Xuefei washed coffee introduction Yega Xuefei washed coffee has a very bright sour, elegant and delicate aroma of flowers and fruits, clean and clear taste, is one of the most representative boutique coffee. Today, Qianjie would like to introduce to you a model from Ke.
2020-01-16 Essex coffee how about Yega Chevy washing Charan bright sour elegant -
The difference between deep and shallow roasting of coffee beans is how much water is washed and how to choose the roasting degree of Xialan coffee beans.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee roasting degree profile the lighter the coffee is roasted, the higher the acidity, but for milk-based coffee, people usually like coffee with mild taste, nutty taste, silky taste and high sweetness, unless you have special requirements for coffee, otherwise choose light roasting
2020-02-10 Coffee beans deep baked light roasted different how big washed Charan roasted degree how -
Xialanye plus an Ethiopian Yega Sheffield Tintin processing Plant to wash G1 Fine Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) talk about boutique coffee, you can't bypass Ethiopia. It is the birthplace of the famous Arabica coffee beans, where people still keep the habit of picking wild coffee beans. The coffee garden, which is more than 1500 meters above sea level, has formed a unique coffee style, which is wild in nature.
2019-10-17 Charanye Ethiopia Yega Sheffield Tintin treatment plant washing boutique coffee -
Introduction to the flavor and taste of Ethiopian coffee: what is the best coffee in Ethiopia?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is the kingdom of coffee, here is coffee paradise, there are thousands of coffee varieties, countless varieties of coffee are named, and those who have a general understanding of coffee history all know that Ethiopia is not only the birthplace of coffee, but also the saint in the eyes of bean hunters.
2019-09-22 Ethiopia what coffee the best Yega Sheffield Charan flavor taste -
Description of characteristics and Flavor of hand-made Coffee washed with Sun Water recommendation of Coffee Brands in Yega Xuefei area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yega Xuefei Coffee Charan you are warm and sexy, you can find its unique charm only from the aroma, just like the intelligence and cleverness you reveal everywhere. But you have your own amusement park inside.
2022-12-21 Sun Yega Sheffield Charan hand Coffee experience not to lose in Rose Summer Coffee beans -
Coffee producing areas of Santa Ana in the west of El Salvador and Charantan fruit volcanic rocks in the northwest.
El Salvador boutique coffee is concentrated in the top 10 cup tests in recent years, almost all of which come from these two producing areas, with an altitude of about 9-1500 meters above sea level, mainly bourbon (68%), followed by Pacas (29%). Mixed-race Pakamara, Duraai and Kaddura accounted for only 3%. The coffee harvest lasts from November to March. They are all picked by hand.
2016-06-18 El Salvador west Santa Anna northwest Charan Tannan volcanic rocks producing areas -
Kalantan fruit volcanic rock producing area in the northwest of El Salvador coffee producing area
El Salvador boutique coffee is concentrated in the volcanic rock producing areas of Santa Ana in the west and Charantanan fruit in the northwest. In recent years, the top 10 cup tests are almost entirely from these two producing areas, with an altitude of about 9-1500 meters, mainly bourbon (68%). Followed by Pacas (29%), mixed-race Pakamara, Dulaai and Kaddura accounted for only 3%. The coffee harvest season has been held since November.
2016-06-28 El Salvador coffee producing areas northwest Charan Tannan volcanic rocks -
An introduction to the Salvadoran Coffee producing area in the volcanic Rock producing area of Charantan, Northwest China
El Salvador boutique coffee is concentrated in the volcanic rock producing areas of Santa Ana in the west and Charantanan fruit in the northwest. In recent years, the top 10 cup tests are almost entirely from these two producing areas, with an altitude of about 9-1500 meters, mainly bourbon (68%). Followed by Pacas (29%), mixed-race Pakamara, Dulaai and Kaddura accounted for only 3%. The coffee harvest season has been held since November.
2016-06-27 Northwest Charan Tannan volcanic rocks producing areas El Salvador coffee introduction Thrall -
An introduction to the Salvadoran Coffee producing area in the volcanic Rock producing area of Charantan, Northwest China
El Salvador boutique coffee is concentrated in the volcanic rock producing areas of Santa Ana in the west and Charantanan fruit in the northwest. In recent years, the top 10 cup tests are almost entirely from these two producing areas, with an altitude of about 9-1500 meters, mainly bourbon (68%). Followed by Pacas (29%), mixed-race Pakamara, Dulaai and Kaddura accounted for only 3%. The coffee harvest season has been held since November.
2016-06-29 Northwest Charan Tannan volcanic rocks producing areas El Salvador coffee introduction Thrall -
El Salvador boutique coffee producing area-Santa Ana in the west and Charantan fruit volcanic rocks in the northwest
El Salvador boutique coffee is concentrated in the volcanic rock producing areas of Santa Ana in the west and Charantanan fruit in the northwest. In recent years, the top 10 cup tests are almost entirely from these two producing areas, with an altitude of about 9-1500 meters, mainly bourbon (68%). Followed by Pacas (29%), mixed-race Pakamara, Dulaai and Kaddura accounted for only 3%. The coffee harvest season has been held since November.
2016-06-23 El Salvador boutique coffee producing areas west Santa Anna northwest Charan -
El Salvador essence concentrated in Santa Ana in the west and Charantan fruit volcanic rocks in the northwest.
El Salvador boutique coffee is concentrated in the volcanic rock producing areas of Santa Ana in the west and Charantanan fruit in the northwest. In recent years, the top 10 cup tests are almost entirely from these two producing areas, with an altitude of about 9-1500 meters, mainly bourbon (68%). Followed by Pacas (29%), mixed-race Pakamara, Dulaai and Kaddura accounted for only 3%. The coffee harvest season has been held since November.
2016-06-21 Concentrated west Santa Anna northwest Charan Tannan volcanic rocks producing areas sa -
El Salvador boutique coffee is concentrated in Santa Ana in the west and Charantan fruit volcanic rocks in the northwest.
The beans are small, neat and round. Ethiopian sun beans are generally G3--G5, but the beans are G2, equal to the grade of washed beans. Although there are still a few defective beans, they are commendable compared to the sun beans of Harald and Sidamo. The 2015 sun Yega snow caffeine has appeared in the G1 grade, surpassing the G1 washing in terms of quality and sales. This bean is baked
2016-10-29 El Salvador boutique coffee concentration west Santa Anna northwest Charan -
Introduction to the volcanic Coffee producing areas of Santa Ana in the West of El Salvador and Charantan Fruit volcanic Rocks in the Northwest
Climate characteristics, savanna climate. The plain area belongs to the tropical rain forest climate and the mountain area belongs to the subtropical forest climate. The average annual temperature is 25-28 ℃. The annual precipitation is more than 1800 mm in mountain areas and about 1000 mm in coastal areas. The rainy season is from May to October. Don't underestimate El Salvador's coffee production. In its heyday, it was the world's fourth largest coffee producer, but after decades of civil war, it was almost
2016-06-23 El Salvador west Santa Anna northwest Charan Tannan volcanic rocks coffee -
Ethiopian Coffee how about Ethiopian Coffee Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopian coffee introduction if the coffee beans originating in Africa, you will feel the obvious sour and fruity characteristics. In Ethiopia, in particular, coffee from this region can feel tea-like mellow, blueberry flavor, and
2020-03-25 Ethiopia coffee how about flavor description introduction specialty -
Coffee bean roasting degree which is good water washing Xialan coffee bean roasting degree has flower and fruit fragrance
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee roasting introduction 1, light roasting (Light Roast): generally used in cup testing. 2. Cinnamon roasting (Cinnamon Roast): at this stage of baking, Menad reacts with caramel to make the aroma come out gradually, but the flavor is not enough, so it is generally used to make coffee cups.
2020-02-08 Coffee beans roasting degree which washing Charan deep roasting fruity professional coffee -
[2018 hand-made coffee knowledge practical information collection post] start with a cup of hand-made coffee in 2019!
![[2018 hand-made coffee knowledge practical information collection post] start with a cup of hand-made coffee in 2019!](https://world.gafei.com/uploads/allimg/190101/3-1Z10110205a63.jpg)
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee, is a simple and elegant daily. I still vaguely remember the nervous and expectant look when I rushed my hand for the first time. Making coffee by hand is a process that must be kept focused, and it is also a way to change your mood. And because of this.
2019-01-01 2018 hand brewing coffee knowledge practical information collection 2019 one cup